Food & drink

Weekly Specials

Available lunch & dinner

Steak on a grill
Monday
Steak W/
Chips & Salad
$20
Two burgers being held
Tuesday
Burgers
with fries
$20
Chicken Schnitzel with chips
Wednesday

Schnittys
+
$5 parmi topper

$20
Fish and chips
Thursday
Fish &
Chips
$20

Food Menu

Share & Starters

Pub Classics + Mains

From the Grill

Burgers + Sandwiches

all served with chips

ADD: CHEESE $2 | EGG $2 | BACON $4 | EXTRA BEEF BRISKET PATTY $5 | EXTRA CHICKEN $6

Salads + Bowls

Pizza

TRADITIONAL HAND ROLLED PIZZAS MADE IN HOUSE!

ADD: GLUTEN FREE BASE $5 | VEGAN CHEESE $3

Schnitzels

Add On Sides

mashed potato (GF, V) +$6 | seasonal vegetables (GF, V) +$6 | side salad (V) +$8 | mash & gravy (V) +$9 | bowl of chips (V) +$10

Add on Sauces

garlic aioli (GF, V) | burger sauce (GF, V) | house gravy (V) | mushroom (V) | pepper (V) | hollandaise (GF, V) | hot damn (GF, V) ($3 each)

Chef Suggestions

Prawn cocktails with salad and dipping sauce

Black Tiger Prawn Cocktail

$29

Succulent jumbo-sized tiger prawns, cooked and peeled, then served with a refreshing salad of cucumber and avocado, with a side of our zesty classic cocktail dressing. Perfect for an Aussie summer.

Maple Glazed Roast Ham with veges

Maple Glazed Roast Ham

$28

Thick slices of maple glazed leg ham dressed in gravy with a stack of roasted pumpkin, onions, zucchinis and potatoes beside. Mop it all up with a crusty sourdough dinner roll, and you’re stuffed!