Food & drink

Weekly Specials

Available lunch & dinner

Tacos
Monday

Tacos (3)
Chilli Squid or
Beef Brisket 

$18

Burger and chips
Tuesday

Burgers
with fries

$20

Steak chips and salad
Wednesday

Steak W/
Chips & Salad

$20
Chicken Schnitzel with chips and salad
Thursday

Schnittys
+
$5 parmi topper

$20
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Food Menu

To Share

Salads

Mains

Schnitzels

From the Grill

All steaks finished with cowboy butter. swap to mash & vegetable for $2

Add On Sides

garden salad +$6 | seasonal vegetables +$6 | mashed potato +$6 | fries +$8

Add on Sauces

house gravy | pepper | mushroom | hollandaise | hot damn
($3 each)

Burgers & Sandos

Pizza

Chef Suggestions

Cowboy Double with Fries

Cowboy Double with Fries

$25

Two flame-grilled wagyu beef patties stacked with melty American cheese and beer-braised onions on a toasted brioche bun with bourbon BBQ sauce. Served with house fries and aioli.

The Cheese Steak

The Cheese Steak

$27

Chargrilled rump steak with onions, roasted red capsicum and shallots, tossed in garlic herb butter and piled onto butter-toasted ciabatta with melted Swiss and American cheese. Served with fries and aioli.